Milk and white chocolate mousse based on praliné (hazelnut and chocolate puree) with pistachio and almonds
Genoese layered milk chocolate mousse with cherries and heavy cream (whipped cream)
Baked cheese on a crunchy dough bottom with no added sugar
White chocolate mousse with pineapple, mango and strawberry compote, based on almond twil
Milk and white chocolate mousse with crunch nougat, based on nut decoise.
Mascarpone cream and mango cremo, almond jacund based on coconut streusel and white chocolate
Vanilla mousse between layers of coconut decuse, chocolate crème brulee in its coating, milk chocolate and croquette, based on 'Squait with Atlant salt', and topped with crème nocella. Diameter 18
Boutique cookie packs, a pack of 6 unique pralines handmade in varying flavors and a box of patisserie macaroni in varying flavors
A cake with a fine sense (can be replaced with honey cake on Rosh Hashanah), 2 packs of cookies and a box of macaroni The patisserie in varying flavors comes packaged in an elegant boutique box with a branded ribbon.
A cake with a fine sense (can be replaced with honey cake on Rosh Hashanah), a box of cookies and a box of macaroni patisserie in varying flavors
A box of butter cookies with almonds and honey in caramel, together with a pack of 9 unique pralines handmade in varying flavors and a personal bottle of champagne (200ml) sparkling blue naan
Milk-free white chocolate mousse Dairy chocolate mousse based on chocolate roll with Rich Parve cream