White chocolate mousse, Nutella hazelnut, vanilla crème brûlée, on an almond joconde base with praliné feuilletine.
Mascarpone cream and mango cremeux, almond joconde on a coconut streusel and white chocolate base
Almond financier with apple filling, cinnamon and Italian meringue (half-baked)
Praline mousse between chocolate brownie layers, white chocolate mousse decorated with coffee cremeux and chocolate cremeux
Premium patisserie ice cream in vanilla flavor with raspberry, lemon, and passionfruit marmalade, specially crafted by Guy and Dudu Outmezgine. Rich textures, precise flavors, true premium in every spoonful. Image for illustration purposes only
Dairy-free white chocolate mousse and dairy-free chocolate mousse on a chocolate roulade base with whipped cream
Royal chocolate mousse between layers of chocolate macaron, dark chocolate ganache with caramel feuilletine
Belgian chocolate fudge (flourless) with milk and dark chocolate mousse
This product has multiple variants. The options may be chosen on the product page


