Calypso base, milk chocolate mousse with a layer of vanilla hazelnut, wrapped in Sablé coating, milk chocolate and praline
Premium patisserie ice cream in pistachio flavor, specially crafted by Guy and Dudu Outmezgine. Rich textures, precise flavors, true premium in every spoonful. Image for illustration purposes only
A box of butter cookies with almonds and honey caramel, accompanied by a box of 9 unique handcrafted pralines in varying flavors and a personal bottle of sparkling Blue Nun champagne (200 ml)
Classic yeast rugelach, soft, delicious, and chocolatey
Dudu's favorite pastry that will surely steal the show at any gathering
Number of units per package - 16
Available at Bialik + Motzkin branches every day of the week.
At other branches available on Sundays, Tuesdays, and Thursdays.
Orders must be placed 48 hours in advance.
Praline mousse (hazelnuts and chocolate) and white chocolate mousse between brownie layers
Blue Nun Gold 24K is a high-quality sparkling wine with a full, round taste, in a light and elegant style. A unique wine with 24-karat gold leaf flakes that highlight its natural effervescence. Excellent as an aperitif or paired with light meals and appetizers, the perfect sparkling wine for celebrations, special occasions, and life's golden moments. 200 ml. Warning: Contains alcohol - excessive drinking should be avoided
Raspberry Bavarian cream layered with almond genoise (chocolate torte) and dairy-free rich cream
Rich, creamy mushroom quiche bursting with flavor, with a crispy, buttery crust
Sold frozen. Heat in oven according to instructions on label
Premium vanilla patisserie ice cream, specially crafted by Guy and Dudu Outmezgine. Rich textures, precise flavors, true premium in every spoonful. Image for illustration purposes only
White chocolate mousse with Irish Cream liqueur and meringue on a baked white chocolate joconde base



