27.5₪/100g
Subtotal: ₪270.00
Subtotal: ₪270.00
Baked hazelnut linzer with berries, cremo nougat and mascarpone cream.
₪55.00
White chocolate mousse, hazelnut nocella, vanilla crème brulee, based on almond jacund Pieta praliné
Belgian chocolate fudge, milk chocolate mousse and white chocolate mousse - without flour
Vanilla mousse, caramel roll, soft caramel cremo, based on praliné caramel.
Our personal patisserie boutique dishes are produced one by one, precisely with attention to the smallest details for an experience that is a perfect❤️ bite 27.5₪/100g Weight Individual serving - 200g
Alfajores base, milk jam, coconut decoupage and coconut cream, decorated with milk jam mousse strips. The cake does not contain flour - but the cookie for decoration - contains flour
White chocolate mousse, hazelnut nocella, vanilla crème brulee, based on almond jacund pieta praliné.
Chocolate mousse 46% Valrona Salted Caramel, Baked Chocolate Vanilla Crème Brulee and Pieta Crunch
White chocolate mousse with vanilla, almond jacund and caramel based on praliné caramel.
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