₪4.99 /100 g
Subtotal: ₪1188.00
Subtotal: ₪1188.00
Baked butter crunchy dough with almond cream, patisserie cream and berries
₪120.00
Vanilla mousse between layers of coconut decuse, chocolate crème brulee in its coating, milk chocolate and croquette, based on 'Squait with Atlant salt', and topped with crème nocella.
White chocolate mousse, hazelnut nocella, vanilla crème brulee, based on almond jacund Pieta praliné
Pistachio cream, mascarpone, strawberry confit, based on almond biscuit.
Calypso base, milk chocolate mousse with a layer of vanilla iron, wrapped in a sabella coating, milk chocolate and praliné
Butter cookie base, strawberry marshmallow, vanilla marshmallow, strawberry marmalade and vanilla mousse. Decorated with pralines, macaron marmalade and crackers. The cake does not contain flour except for the decorations above.
Dark chocolate mousse, praliné pieta between layers of milk chocolate, based on hazelnut decoage
Baked butter crunchy dough with almond cream, patisserie cream and seasonal fresh fruit with pistachio in the frame Fruits vary according to season
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