27.5₪/100g
Candyland Vanilla Cake
Praline decoupage cake
Praline Decoupage Stripe Cake
Chocolate balls
Subtotal: ₪794.00
Candyland Vanilla Cake
Praline decoupage cake
Praline Decoupage Stripe Cake
Chocolate balls
Subtotal: ₪794.00
Almond toil base, white chocolate and vanilla mousse, berry compote.
₪55.00
Creme patisserie with sweet cream between layers of decoise (almond and coconut meringue) with strawberry puree. Fresh strawberries and Italian meringue in the summer season - comes without strawberries.
Milk and white chocolate mousse with crunch nougat, based on nut decoise.
This product has several types. You can choose the options on the product pageDark chocolate mousse, praliné pieta between layers of milk chocolate, based on hazelnut decoise.
Our personal patisserie boutique dishes are produced one by one, precisely with attention to the smallest details for an experience that is a perfect❤️ bite 27.5₪/100g Weight Individual serving - 200g
Dark chocolate mousse, praliné pieta between layers of milk chocolate, based on hazelnut decoage
Vanilla mousse between layers of coconut decuse, chocolate crème brulee in its coating, milk chocolate and croquette, based on 'Squait with Atlant salt', and topped with crème nocella.
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