

75 NIS/100 grams
Perline weight 15-25 g
Subtotal: ₪440.00
Subtotal: ₪440.00
75 NIS/100 grams
Perline weight 15-25 g
Almond toil base, white chocolate and vanilla mousse, berry compote.
Pistachio cream, mascarpone, strawberry confit, based on almond biscuit.
White chocolate mousse with vanilla, almond jacund and caramel based on praliné caramel.
Dark chocolate mousse, praliné pieta between layers of milk chocolate, based on hazelnut decoage
Chocolate mousse 46% Valrona Salted Caramel, Baked Chocolate Vanilla Crème Brulee and Pieta Crunch
Alfajores base, milk jam, coconut decoupage and coconut cream, decorated with milk jam mousse slices. The cake does not contain flour - but the cookie for decoration - contains flour.
Almond toil base, white chocolate and vanilla mousse, berry compote. (Fruit varies according to season)
Creme patisserie with sweet cream between layers of decoise (almond and coconut meringue) with strawberry puree. Fresh strawberries and Italian meringue in the summer season - comes without strawberries.
Not our friends yet?
Sign up for the club, earn points and discounts, and receive updates before everyone else.