70₪/100g
Perline weight 15-25 g
Charlotte cake
Subtotal: ₪250.00
Charlotte cake
Subtotal: ₪250.00
70₪/100g
Perline weight 15-25 g
Almond toil base, white chocolate and vanilla mousse, berry compote. (Fruit varies according to season)
Creme patisserie with sweet cream between layers of decoise (almond and coconut meringue) with strawberry puree. Fresh strawberries and Italian meringue in the summer season - comes without strawberries.
Pistachio cream, mascarpone, strawberry confit, based on almond biscuit.
Royal chocolate mousse between layers of chocolate macaron, dark chocolate ganache with caramel pieta
Calypso base, milk chocolate mousse with a layer of vanilla iron, wrapped in a sabella coating, milk chocolate and praliné
Butter cookie base, strawberry marshmallow, vanilla marshmallow, strawberry marmalade and vanilla mousse. Decorated with pralines, macaron marmalade and crackers. The cake does not contain flour except for the decorations above.
Almond twil base, white chocolate and vanilla mousse, berry compote.
Vanilla mousse, caramel roll, soft caramel cremo, based on praliné caramel.
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