27.5₪/100g
Praline decoupage cake
Subtotal: ₪250.00
Praline decoupage cake
Subtotal: ₪250.00
Baked hazelnut linzer with berries, cremo nougat and mascarpone cream.
₪55.00
Calypso base, milk chocolate mousse with a layer of vanilla iron, wrapped in a sabella coating, milk chocolate and praliné
White chocolate mousse with Irish cream liqueur and meringue based on baked white chocolate jacund
Almond toil base, white chocolate and vanilla mousse, berry compote. (Fruit varies according to season)
Baked chocolate cake, without flour, with a layer of rich chocolate ganache on top. (No Added Sugar)
Chocolate mousse 46% Valrona Salted Caramel, Baked Chocolate Vanilla Crème Brulee and Pieta Crunch
White chocolate mousse with Irish cream liqueur and meringue based on baked white chocolate jacund
Butter cookie base, strawberry marshmallow, vanilla marshmallow, strawberry marmalade and vanilla mousse. Decorated with pralines, macaron marmalade and crackers. The cake does not contain flour except for the decorations above.
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