27.5₪/100g
Stripe cake from Madovik
Dairy-free raspberry Bavarian cake
Strawberry decoupage cake
Subtotal: ₪655.00
Stripe cake from Madovik
Dairy-free raspberry Bavarian cake
Strawberry decoupage cake
Subtotal: ₪655.00
Vanilla mousse between layers of coconut decuse, chocolate crème brulee in its coating, milk chocolate and croquette, based on 'Squait with Atlant salt', and topped with crème nocella.
₪55.00
Creme patisserie with sweet cream between layers of decoise (almond and coconut meringue) with strawberry puree. Fresh strawberries and Italian meringue in the summer season - comes without strawberries.
Chocolate mousse 46% Valrona Salted Caramel, Baked Chocolate Vanilla Crème Brulee and Pieta Crunch
White chocolate mousse, hazelnut nocella, vanilla crème brulee, based on almond jacund pieta praliné.
Almond twil base, white chocolate and vanilla mousse, berry compote.
White chocolate mousse with vanilla, almond jacund and caramel based on praliné caramel.
Calypso base, milk chocolate mousse with a layer of vanilla iron, wrapped in a sabella coating, milk chocolate and praliné
Dark chocolate mousse, praliné pieta between layers of milk chocolate, based on hazelnut decoise.
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