A box of butter cookies with almonds and honey in caramel and butter cookies with almonds and honey in caramel covered in milk chocolate and a cake with a fine sense (can be replaced with honey cake on Rosh Hashanah)
A cake with a fine sense (can be replaced with honey cake on Rosh Hashanah), a package of 6 unique pralines handmade in varying flavors, 2 packages of unique Italian coffee capsules suitable for the Nespresso machine from the chain
A fine chusha cake (can be replaced with a honey cake on Rosh Hashanah), a box of indulgent cookies combined with a box of 6 unique handmade pralines in varying flavors packed in a fancy carrying box.
A cake with a fine sense (can be replaced with honey cake on Rosh Hashanah), a package of pampering cookies combined with a package of 6 unique pralines made by hand in varying flavors and a personal bottle of sparkling Blue Nan 200 ml.
Pack of 2 types of cookies with no added sugar in varying flavors. Comes packaged in a fancy boutique box and wrapped in cellophane with a ribbon.
Milk and white chocolate mousse with crunch nougat based on hazelnut decoise
Chocolate cake, with chocolate mousse, topped with chocolate ganache and candies.
Dark chocolate mousse, praliné pieta between layers of milk chocolate, based on hazelnut decoise.
Praliné caramel base, crème tremiso and crème brulee, jacund marzipan and berries topped with caramelized almonds
Praliné mousse between layers of chocolate brownies, white chocolate mousse garnished with coffee cremo and chocolate cream
This product has several types. You can choose the options on the product pagePatisserie cream cream with heavy cream between layers of decoise (almond and coconut meringue) with strawberry puree. Fresh strawberries and Italian meringue Subject to seasonal fruits
Chocolate and white mousse between layers of chocolate ganache and dark chocolate ganache.
This product has several types. You can choose the options on the product pageWhite chocolate mousse with Irish cream liqueur and meringue based on baked white chocolate jacund
Milk and white chocolate mousse with crunch nougat based on hazelnut decoise
Milk chocolate mousse, cherries, heavy cream, layered with chocolate zayakund
Baked cake with ground nuts and chocolate topped with ganache
Layers of chocolate cake with vanilla cream between the layers and bittersweet ganache.