35.00

The macaron collection in new packaging! Almond meringue cookie, with mango ganache Allergens: Subject to the label on the product

189.00

A cake with a fine sense (can be replaced with honey cake on Rosh Hashanah), a box of cookies and a box of macaroni patisserie in varying flavors

329.00

A cake with a fine sense (can be substituted for honey cake on Rosh Hashanah), a pack of 6 unique pralines handmade in varying flavors, 2 rich cookie packs and a box of patisserie macaroni in varying flavors

219.00

A cake with a fine sense (can be replaced with honey cake on Rosh Hashanah), a package of patisserie macaroni in varying flavors combined with a package of 6 unique handmade pralines

soon
42.00

Unsweetened oats and pecans (contains flour)

59.90

Almond meringue cookie, with mango ganache.

135.00

Pistachio cream, mascarpone, strawberry confit, based on almond biscuit.

39.00

Baked cake with ground nuts and chocolate covered with chocolate ganache

269.00

A cake with a fine sense (can be replaced with honey cake on Rosh Hashanah), a package of 9 unique pralines handmade in varying flavors and a box of patisserie macaroni in varying flavors

+18
249.00

Fine honey cake made of pure honey, luxurious macaron case and Mirabel Rosa wine

soon
+18
239.00

Fine honey cake made from pure honey, 2 packages of boutique cookies and Mirabelle Rose wine (kosher) - 375 ml delicate of strawberries, roses and blossoms. The image is for illustrative purposes only, the composition of the package may change depending on the stock available in the store. During the off-season, the wine will be replaced with Whispering Angel-Côte de Provence dry rosé wine.

18.50

10pcs | 5 g Each

75.00

Milk and white chocolate mousse with crunch nougat based on hazelnut decoise

59.00

Presburger dough (crispy yeast) filled with ricotta

120.00

Baked butter crunchy dough with almond cream, patisserie cream and berries

250.00

Mascarpo Ba cream and mango cream, almond jacund based on coconut streusel and white chocolate.

250.00

Baked hazelnut linzer with berries, cremo nougat and mascarpone cream.

149.00

A perfect combination of the 2 leading yeast cakes in the patisserie: Chocolate / Japones, each carefully baked and elegantly served on a luxurious tray full of flavor, aroma and presence. Perfect for entertaining, a gift or a weekend treat.

129.00

Golden puff pastry triangles, filled with salty cheese.
The pastry that closes a corner – for breakfast, office hospitality or a weekend treat