18.50

10pcs | 5 g Each

45.00

Butter cookies with ground walnuts without added sugar

45.00

Classic crispy butter cookies with no added sugar

59.00

Yeast dough with halva and chocolate

220.00

White chocolate mousse, hazelnut nocella, vanilla crème brulee, based on almond jacund Pieta praliné

135.00

Baked honey leaves with milk cream and milk jam

69.00

Chosha cake with carrots, walnuts and raisins combined with cream cheese

75.00

Cream cheese with chocolate biscuit and dark chocolate ganache without added sugar

79.00

Belgian chocolate fudge, milk chocolate mousse and white chocolate mousse - without flour

69.00

Brownie and nut cake, baked cheese and dark chocolate ganache

+18
249.00

A luxurious package containing Bottega Gold Prosecco Champagne, Grillaz-Cream Nougat Cookies, Mosaic-Layered Chocolate Cake with Vanilla Cream, and a special berry-flavored macaroon package.

25.00

A fancy box in size 50/34 with a lid for assembling the perfect case 🙂 The box can contain a large number of products Sold separately For any question you can call the nearest branch directly 🙂

45.00

Crispy Italian cookie (slightly hard) with hazelnuts

45.00

Butter cookies, almonds, sliced almonds and lemon zest without sugar

59.90

Almond meringue cookie, filled with coffee ganache.

45.00

Butter cookies with honey, almonds, walnuts and dried fruits

45.00

Cookies with oatmeal and pecans

45.00

White Chocolate Cookie

45.00

Butter cookies with sugar and cinnamon

45.00

Tender butter cookies with ground pecans

59.90

Almond meringue cookie, with mango ganache.

350.00

Butter cookie base, strawberry marshmallow, vanilla marshmallow, strawberry marmalade and vanilla mousse. In praline decorations, marmalade, macaron and crackers.

55.00

Vanilla mousse between layers of coconut decuse, chocolate crème brulee in its coating, milk chocolate and croquette, based on 'Squait with Atlant salt', and topped with crème nocella.

135.00

Mascarpone cream and mango cremo, almond jacund based on coconut streusel and white chocolate