
₪4.99 /100 g
Subtotal: ₪769.00
Subtotal: ₪769.00
Baked butter crunchy dough with almond cream, patisserie cream and berries
₪120.00
Royal chocolate mousse between layers of chocolate macaron, dark chocolate ganache with caramel pieta
White chocolate mousse with vanilla, almond jacund and caramel based on praliné caramel.
White chocolate mousse, hazelnut nocella, vanilla crème brulee, based on almond jacund pieta praliné.
Soft baked meringue with ground almonds and coconut, patisserie cream and fresh fruit garnished with coconut in the frame Fruits vary according to season
Butter cookie base, strawberry marshmallow, vanilla marshmallow, strawberry marmalade and vanilla mousse. Decorated with pralines, macaron marmalade and crackers. The cake does not contain flour except for the decorations above.
Creme patisserie with sweet cream between layers of decoise (almond and coconut meringue) with strawberry puree. Fresh strawberries and Italian meringue in the summer season - comes without strawberries.
Baked butter crunchy dough with almond cream, patisserie cream and seasonal fresh fruit with pistachio in the frame Fruits vary according to season
Dark chocolate mousse, praliné pieta between layers of milk chocolate, based on hazelnut decoise.
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