

₪18.00 /100 g
Subtotal: ₪175.00
Subtotal: ₪175.00
Butter crispy dough bottom, patisserie cream and topped with fresh fruit (fruit varies according to season)
₪99.00
Soft baked meringue with ground almonds and coconut, patisserie cream and fresh fruit garnished with coconut in the frame Fruits vary according to season
Alfajores base, milk jam, coconut decoupage and coconut cream, decorated with milk jam mousse slices. The cake does not contain flour - but the cookie for decoration - contains flour.
Chocolate mousse 46% Valrona Salted Caramel, Baked Chocolate Vanilla Crème Brulee and Pieta Crunch
Dark chocolate mousse, praliné pieta between layers of milk chocolate, based on hazelnut decoise.
Vanilla mousse, caramel roll, soft caramel cremo, based on praliné caramel.
Baked butter crunchy dough with almond cream, patisserie cream and berries
Almond toil base, white chocolate and vanilla mousse, berry compote. (Fruit varies according to season)
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