₪18.00 /100 g
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Praline Decoupage Stripe Cake
Subtotal: ₪190.00
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Praline Decoupage Stripe Cake
Subtotal: ₪190.00
Butter crispy dough bottom, patisserie cream and topped with fresh fruit (fruit varies according to season)
₪99.00
Baked butter crunchy dough with almond cream, patisserie cream and seasonal fresh fruit with pistachio in the frame Fruits vary according to season
Almond and Caramel Jaconde, dark chocolate mousse based on Pieta Praliné
Chocolate mousse 46% Valrona Salted Caramel, Baked Chocolate Vanilla Crème Brulee and Pieta Crunch
White chocolate mousse with pineapple, mango and strawberry compote, based on almond twil
This product has several types. You can choose the options on the product pageAlmond toil base, white chocolate and vanilla mousse, berry compote. (Fruit varies according to season)
Almond toil base, white chocolate and vanilla mousse, berry compote.
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