₪18.00 /100 g
Butter crispy dough bottom, patisserie cream and topped with fresh fruit (fruit varies according to season)
₪99.00
Almond toil base, white chocolate and vanilla mousse, berry compote. (Fruit varies according to season)
White chocolate mousse, hazelnut nocella, vanilla crème brulee, based on almond jacund pieta praliné.
Baked butter crunchy dough with almond cream, patisserie cream and berries
White chocolate mousse with vanilla, almond jacund and caramel based on praliné caramel.
Soft baked meringue with ground almonds and coconut, patisserie cream and fresh fruit garnished with coconut in the frame Fruits vary according to season
White chocolate mousse with pineapple, mango and strawberry compote, based on almond twil
This product has several types. You can choose the options on the product pageVanilla mousse, caramel roll, soft caramel cremo, based on praliné caramel.
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