₪18.00 /100 g
Subtotal: ₪505.00
Subtotal: ₪505.00
Butter crispy dough bottom, patisserie cream and topped with fresh fruit (fruit varies according to season)
₪99.00
White chocolate mousse, hazelnut nocella, vanilla crème brulee, based on almond jacund pieta praliné.
Almond toil base, white chocolate and vanilla mousse, berry compote.
White chocolate mousse, hazelnut nocella, vanilla crème brulee, based on almond jacund Pieta praliné
Vanilla mousse, caramel roll, soft caramel cremo, based on praliné caramel.
Alfajores base, milk jam, coconut decoupage and coconut cream, decorated with milk jam mousse slices. The cake does not contain flour - but the cookie for decoration - contains flour.
Soft baked meringue with ground almonds and coconut, patisserie cream and fresh fruit garnished with coconut in the frame Fruits vary according to season
Pistachio cream, mascarpone, strawberry confit, based on almond biscuit.
Baked butter crunchy dough with almond cream, patisserie cream and seasonal fresh fruit with pistachio in the frame Fruits vary according to season
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