

₪18.00 /100 g
Subtotal: ₪542.00
Subtotal: ₪542.00
Butter crispy dough bottom, patisserie cream and topped with fresh fruit (fruit varies according to season)
₪99.00
Almond and Caramel Jaconde, dark chocolate mousse based on Pieta Praliné
Baked butter crunchy dough with almond cream, patisserie cream and seasonal fresh fruit with pistachio in the frame Fruits vary according to season
Alfajores base, milk jam, coconut decoupage and coconut cream, decorated with milk jam mousse slices. The cake does not contain flour - but the cookie for decoration - contains flour.
Almond toil base, white chocolate and vanilla mousse, berry compote. (Fruit varies according to season)
Almond toil base, white chocolate and vanilla mousse, berry compote.
Almond twil base, white chocolate and vanilla mousse, berry compote.
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