₪4.99 /100 g
Subtotal: ₪55.00
Subtotal: ₪55.00
Baked butter crunchy dough with almond cream, patisserie cream and berries
₪120.00
Pistachio cream, mascarpone, strawberry confit, based on almond biscuit.
White chocolate mousse, hazelnut nocella, vanilla crème brulee, based on almond jacund Pieta praliné
Vanilla mousse between layers of coconut decuse, chocolate crème brulee in its coating, milk chocolate and croquette, based on 'Squait with Atlant salt', and topped with crème nocella.
Creme patisserie with sweet cream between layers of decoise (almond and coconut meringue) with strawberry puree. Fresh strawberries and Italian meringue in the summer season - comes without strawberries.
Royal chocolate mousse between layers of chocolate macaron, dark chocolate ganache with caramel pieta
Almond toil base, white chocolate and vanilla mousse, berry compote.
Milk and white chocolate mousse with crunch nougat, based on nut decoise.
This product has several types. You can choose the options on the product page
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