

₪3.99 /100 g
Subtotal: ₪154.00
Subtotal: ₪154.00
White chocolate mousse with Irish cream liqueur and meringue based on baked white chocolate jacund
₪79.00
Genoese layered milk chocolate mousse with cherries and heavy cream (whipped cream)
Creme patisserie with sweet cream between layers of decoise (almond and coconut meringue) with strawberry puree. Fresh strawberries and Italian meringue in the summer season - comes without strawberries.
Dark chocolate mousse and forest crust compote, calypso-based, garnished with dolation chocolate and vanilla mousse
This product has several types. You can choose the options on the product pageMilk and white chocolate mousse based on praliné (hazelnut and chocolate puree) with pistachio and almonds
Dark chocolate mousse, praliné pieta between layers of milk chocolate, based on hazelnut decoise.
Caramelized puff pastry with heavy cream and vanilla cream
Almond toil base, white chocolate and vanilla mousse, berry compote. (Fruit varies according to season)
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