₪3.99 /100 g
Alfajores cake						
																	
Praline decoupage cake						
																	Subtotal: ₪480.00
Alfajores cake						
																	
Praline decoupage cake						
																	Subtotal: ₪480.00
White chocolate mousse with Irish cream liqueur and meringue based on baked white chocolate jacund
₪79.00
White chocolate and milk mousse between layers of baked meringue with nuts and dark chocolate ganache
Almond toil base, white chocolate and vanilla mousse, berry compote. (Fruit varies according to season)
White chocolate mousse, hazelnut nocella, vanilla crème brulee, based on almond jacund Pieta praliné
Milk and white chocolate mousse based on praliné (hazelnut and chocolate puree) with pistachio and almonds
Alfajores base, milk jam, coconut decoupage and coconut cream, decorated with milk jam mousse slices. The cake does not contain flour - but the cookie for decoration - contains flour.
Dark chocolate mousse, praliné pieta between layers of milk chocolate, based on hazelnut decoage
Chocolate mousse 46% Valrona Salted Caramel, Baked Chocolate Vanilla Crème Brulee and Pieta Crunch
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