In our cake category you will find a variety of luxurious and exquisite cakes, consisting of unique combinations of mousses, creams, and delicious bases.
Boutique Cakes Tortillas
₪250.00
Chocolate mousse 46% Valrona Salted Caramel, Baked Chocolate Vanilla Crème Brulee and Pieta Crunch
₪280.00
Calypso pretzel base, vanilla mousse, salted pretzel cream topped with caramel and pretzels
new
₪280.00
Torte made up of our variety of boutique cakes - enjoy a variety of patisserie flavors
₪250.00
Dark chocolate mousse, praliné pieta between layers of milk chocolate, based on hazelnut decoage
₪220.00
White chocolate mousse, hazelnut nocella, vanilla crème brulee, based on almond jacund Pieta praliné
₪250.00
Mascarpo Ba cream and mango cream, almond jacund based on coconut streusel and white chocolate.
₪350.00
Butter cookie base, strawberry marshmallow, vanilla marshmallow, strawberry marmalade and vanilla mousse. In praline decorations, marmalade, macaron and crackers.
₪250.00
Almond toil base, white chocolate and vanilla mousse, berry compote. (Fruit varies according to season)
₪220.00
Alfajores base, milk jam, coconut decoise and coconut cream, garnished with milk jam mousse
Pas Boutique Cakes
₪130.00
Citrus yuzu cream, raspberry cream layered with jacund pistachio, mascarpone mousse topped with pistachio ganache.
₪130.00
Baked hazelnut linzer with berries, cremo nougat and mascarpone cream.
₪130.00
Alfajores base, milk jam, coconut decoise and coconut cream, garnished with milk jam mousse batyls.
₪130.00
Mascarpone cream and mango cremo, almond jacund based on coconut streusel and white chocolate
new
₪220.00
Kadaif pistachio, Madagascar vanilla mousse in a milk chocolate shell and pistachio pieces
₪130.00
Dark chocolate mousse, praliné pieta between layers of milk chocolate, based on hazelnut decoise.
₪130.00
Pistachio cream, mascarpone, strawberry confit, based on almond biscuit.
₪130.00
White chocolate mousse with vanilla, almond jacund and caramel based on praliné caramel.
₪130.00
Praliné caramel base, crème tremiso and crème brulee, jacund marzipan and berries topped with caramelized almonds
Personalised portions Boutique cakes
₪55.00
Almond toil base, white chocolate and vanilla mousse, berry compote.
₪55.00
Dark chocolate mousse, praliné pieta between layers of milk chocolate, based on hazelnut decoise.
₪55.00
Baked hazelnut linzer with berries, cremo nougat and mascarpone cream.
₪55.00
Vanilla mousse between layers of coconut decuse, chocolate crème brulee in its coating, milk chocolate and croquette, based on 'Squait with Atlant salt', and topped with crème nocella.
₪55.00
Chocolate mousse 46% Valrona Salted Caramel, Baked Chocolate Vanilla Crème Brulee and Pieta Crunch
₪55.00
Our personal patisserie boutique dishes are produced one by one, precisely with attention to the smallest details for an experience that is a perfect❤️ bite 27.5₪/100g Weight Individual serving - 200g
Tortes, cakes, patisserie
₪250.00
Chocolate cake, with chocolate mousse, topped with chocolate ganache and candies.
₪250.00
Milk chocolate mousse, cherries, heavy cream, layered with chocolate zayakund
₪220.00 – ₪270.00
White chocolate and milk mousse, between layers of hazelnut meringue and bitter ganache.
This product has several types. You can choose the options on the product page
₪250.00
Patisserie cream cream with heavy cream between layers of decoise (almond and coconut meringue) with strawberry puree. Fresh strawberries and Italian meringue Subject to seasonal fruits
₪270.00
Praliné chocolate mousse, vanilla crème brulee based on brownies and dark ganache
This product has several types. You can choose the options on the product page
₪200.00 – ₪250.00
Dark chocolate, milk and white brownie mousse topped with dark ganache
This product has several types. You can choose the options on the product page
₪220.00 – ₪250.00
Praliné mousse between layers of chocolate brownies, white chocolate mousse garnished with coffee cremo and chocolate cream
This product has several types. You can choose the options on the product page
₪220.00 – ₪270.00
Milk and white chocolate mousse with crunch nougat, based on nut decoise.
This product has several types. You can choose the options on the product page
₪280.00
White chocolate mousse with pineapple, mango and strawberry compote, based on almond twil
This product has several types. You can choose the options on the product page
₪350.00
Milk chocolate mousse, between layers of chocolate jacund and chocolate kisses.
This product has several types. You can choose the options on the product page
₪220.00 – ₪270.00
Belgian chocolate fudge (flour-free) Milk and bitter chocolate mousse
This product has several types. You can choose the options on the product pagePastry Strip Cakes
₪69.00
Dairy free chocolate mousse layered with chocolate gacond and cocoa meringue with Rich cream.
₪75.00
White chocolate mousse with Irish cream liqueur and meringue based on baked white chocolate jacund
₪69.00
Puff pastry with heavy cream with no added sugar
₪69.00
Sweet cream (whipped cream) with vanilla, between layers of vanilla torte topped with caramel nuts
₪69.00
Milk and white chocolate mousse based on praliné (hazelnut and chocolate puree) with pistachio and almonds
₪69.00
Bavarian Cream Raspberry layered with Genoese (chocolate torte) Almonds with Rich Fur Cream
Showcase cakes
₪69.00
A layer of soft puff pastry with patisserie cream (vanilla) between the layers
₪79.00
Sabela base with almond financier, lemon cream and soft meringue
₪69.00
Baked cheese, over a layer of cream and white chocolate and a bottom of crispy dough.
₪69.00
Crispy base, almond financier, apples boiled in butter and raisins with cinnamon and caramble on top
₪69.00
Baked chocolate cake, without flour, with a layer of rich chocolate ganache on top. (No Added Sugar)
₪69.00
Crunchy base, baked chocolate soufflé, vanilla cream and dark chocolate ganache
₪69.00
Baked cheese, topped with delicate lemon cream and a bottom of crunchy dough.
Pies
₪95.00
Butter crispy dough bottom, patisserie cream and topped with fresh fruit (fruit varies according to season)
₪95.00
Soft baked meringue with ground almonds and coconut, patisserie cream and fresh fruit garnished with coconut in the frame Fruits vary according to season
₪95.00
Baked butter crunchy dough with almond cream, patisserie cream and seasonal fresh fruit with pistachio in the frame Fruits vary according to season
