70₪/100g
Perline weight 15-25 g
Praline Decoupage Stripe Cake
Subtotal: ₪135.00
Praline Decoupage Stripe Cake
Subtotal: ₪135.00
70₪/100g
Perline weight 15-25 g
Almond toil base, white chocolate and vanilla mousse, berry compote. (Fruit varies according to season)
Almond toil base, white chocolate and vanilla mousse, berry compote.
Butter cookie base, strawberry marshmallow, vanilla marshmallow, strawberry marmalade and vanilla mousse. Decorated with pralines, macaron marmalade and crackers. The cake does not contain flour except for the decorations above.
White chocolate mousse, hazelnut nocella, vanilla crème brulee, based on almond jacund Pieta praliné
Pistachio cream, mascarpone, strawberry confit, based on almond biscuit.
Raspberry Bavarian cream layered with almond genoise (chocolate torte) and rich, dairy-free cream
Creme patisserie with sweet cream between layers of decoise (almond and coconut meringue) with strawberry puree. Fresh strawberries and Italian meringue in the summer season - comes without strawberries.
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