

₪18.00 /100 g
Subtotal: ₪300.00
Subtotal: ₪300.00
Baked butter crunchy dough with almond cream, patisserie cream and seasonal fresh fruit with pistachio in the frame
Fruits vary according to season
₪110.00
White chocolate mousse, hazelnut nocella, vanilla crème brulee, based on almond jacund pieta praliné.
Soft baked meringue with ground almonds and coconut, patisserie cream and fresh fruit garnished with coconut in the frame Fruits vary according to season
Almond toil base, white chocolate and vanilla mousse, berry compote. (Fruit varies according to season)
Almond and Caramel Jaconde, dark chocolate mousse based on Pieta Praliné
Pistachio cream, mascarpone, strawberry confit, based on almond biscuit.
Vanilla mousse, caramel roll, soft caramel cremo, based on praliné caramel.
Almond toil base, white chocolate and vanilla mousse, berry compote.
Chocolate mousse 46% Valrona Salted Caramel, Baked Chocolate Vanilla Crème Brulee and Pieta Crunch
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