Quantity of units: approximately 35.
Available at Bialik+ Motzkin branches every day of the week.
At other branches, it is available on Sundays, Tuesdays and Thursdays.
Orders will be accepted up to 48 hours in advance.
Charlotte cake
Florentine sticks
BITES - PRESSBURGER
Charlotte Stripe Cake
Nocella cake
Pralines Pack 6
BIG BIRD BOX
Alfajores cake
Subtotal: ₪1154.00
Charlotte cake
Florentine sticks
BITES - PRESSBURGER
Charlotte Stripe Cake
Nocella cake
Pralines Pack 6
BIG BIRD BOX
Alfajores cake
Subtotal: ₪1154.00
₪199.00
A colorful and spectacular macaron cookie tray.
Almond meringue cookie in a variety of flavors
For true Parisian hospitality.
Quantity of units: approximately 35.
Available at Bialik+ Motzkin branches every day of the week.
At other branches, it is available on Sundays, Tuesdays and Thursdays.
Orders will be accepted up to 48 hours in advance.
Quantity of units: approximately 35.
Available at Bialik+ Motzkin branches every day of the week.
At other branches, it is available on Sundays, Tuesdays and Thursdays.
Orders will be accepted up to 48 hours in advance.
Dark chocolate mousse, praliné pieta between layers of milk chocolate, based on hazelnut decoise.
Classic yeast rugelach, soft, delicious and chocolatey
The pastry that your uncle loves the most and will surely steal the show at any table. Several units in a 16-pack are available at Bialik + Motzkin branches every day of the week. At other branches, available on Sundays, Tuesdays and Thursdays. Orders will be accepted up to 48 hours in advance.
A tray of yeast cakes made from Hungarian pressburger dough in classic flavors – rich poppy seed filling cooked in milk and high-quality nut filling. A nostalgic and precise execution that is ideal for festive entertaining or as a personal treat from the heart. Approximately 40 slices available at Bialik + Motzkin branches every day of the week. Available at other branches on Sundays, Tuesdays and Thursdays. Orders will be accepted up to 48 hours in advance.
Dark chocolate mousse, praliné pieta between layers of milk chocolate, based on hazelnut decoage
A tray of puff pastries filled with rich vanilla cream in the French bolognese style. Perfect as an addition to an invested hospitality experience. Quantity of units: about 35. Available at Bialik + Motzkin branches every day of the week. Available at other branches on Sundays, Tuesdays and Thursdays. Orders will be accepted up to 48 hours in advance.
A hospitality tray of yeast cakes with no added sugar and chocolate/nut filling, because even special guests deserve to be pampered. Approximately 24 slices available at Bialik + Motzkin branches every day of the week. Available at other branches on Sundays, Tuesdays and Thursdays. Orders will be accepted up to 48 hours in advance.
Calypso base, milk chocolate mousse with a layer of vanilla iron, wrapped in a sabella coating, milk chocolate and praliné
Pressburger yeast dough cheese platter - a precise combination of rich yeast dough and sweet cheese filling
The closest thing to the warmth of home, in a boutique package. Perfect for entertaining, a gift or a weekend treat. Quantity of units in a package - 20. Available at Bialik + Motzkin branches every day of the week. Available at other branches on Sundays, Tuesdays and Thursdays. Orders will be accepted up to 48 hours in advance.
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