

75 NIS/100 grams
Perline weight 15-25 g
Subtotal: ₪190.00
Subtotal: ₪190.00
75 NIS/100 grams
Perline weight 15-25 g
Vanilla mousse, caramel roll, soft caramel cremo, based on praliné caramel.
Calypso base, milk chocolate mousse with a layer of vanilla iron, wrapped in a sabella coating, milk chocolate and praliné
Butter cookie base, strawberry marshmallow, vanilla marshmallow, strawberry marmalade and vanilla mousse. Decorated with pralines, macaron marmalade and crackers. The cake does not contain flour except for the decorations above.
Dark chocolate mousse, praliné pieta between layers of milk chocolate, based on hazelnut decoise.
Vanilla mousse between layers of coconut decuse, chocolate crème brulee in its coating, milk chocolate and croquette, based on 'Squait with Atlant salt', and topped with crème nocella.
Alfajores base, milk jam, coconut decoupage and coconut cream, decorated with milk jam mousse slices. The cake does not contain flour - but the cookie for decoration - contains flour.
Raspberry Bavarian cream layered with almond genoise (chocolate torte) and rich, dairy-free cream
Royal chocolate mousse between layers of chocolate macaron, dark chocolate ganache with caramel pieta
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