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1 × ₪250.00
₪55.00
Vanilla mousse between layers of coconut decuse, chocolate crème brulee in its coating, milk chocolate and croquette, based on 'Squait with Atlant salt', and topped with crème nocella.
₪135.00
Mascarpone cream and mango cremo, almond jacund based on coconut streusel and white chocolate
₪55.00
Baked hazelnut linzer with berries, cremo nougat and mascarpone cream.
₪250.00
Dark chocolate mousse, praliné pieta between layers of milk chocolate, based on hazelnut decoage
₪135.00
White chocolate mousse with vanilla, almond jacund and caramel based on praliné caramel.
₪220.00 – ₪270.00
Milk and white chocolate mousse with crunch nougat, based on nut decoise.
This product has several types. You can choose the options on the product page
₪85.00
Crunchy dough with rice crackles, white chocolate and caramel covered in milk chocolate
₪79.00
Belgian chocolate fudge, milk chocolate mousse and white chocolate mousse - without flour
₪75.00
Milk and white chocolate mousse based on praliné (hazelnut and chocolate puree) with pistachio and almonds
₪120.00
Baked coconut dough with almond cream, pastry cream and berries
₪135.00
Alfajores base, milk jam, coconut decoise and coconut cream, garnished with milk jam mousse batyls.
₪45.00
Butter cookies with cocoa walnuts, pistachio without added sugar
₪45.00
Sesame cookies, sunflower seeds, pistachio and brown sugar – (no wheat flour and no milk)
₪75.00
Rich chocolate cake with ground walnuts topped with dairy-free chocolate cream
₪135.00
Almond and Caramel Jaconde, dark chocolate mousse based on Pieta Praliné
₪280.00
Vanilla mousse, caramel roll, soft caramel cremo, based on praliné caramel.
₪250.00
Chocolate cake, with chocolate mousse, topped with chocolate ganache and candies.
₪250.00
Chocolate mousse 46% Valrona Salted Caramel, Baked Chocolate Vanilla Crème Brulee and Pieta Crunch
₪55.00
Chocolate mousse 46% Valrona Salted Caramel, Baked Chocolate Vanilla Crème Brulee and Pieta Crunch
₪220.00
Praliné caramel base, crème tremiso and crème brulee, jacund marzipan and berries topped with caramelized almonds
₪150.00
Calypso base, milk chocolate mousse with a layer of vanilla iron, wrapped in a sabella coating, milk chocolate and praliné
