75.00

Milk and white chocolate mousse based on praliné (hazelnut and chocolate puree) with pistachio and almonds

65.00

Brioche dough with dark chocolate, milk and white

65.00

Brioche dough with chocolate and meringue lilies

220.00

Praliné caramel base, crème tremiso and crème brulee, jacund marzipan and berries topped with caramelized almonds

15.00

Chocolate praline with Dolce filling contains milk, may contain nuts of all kinds, and gluten.

35.00

The macaron collection in new packaging! Almond meringue cookie, with vanilla ganache. Allergens: Subject to the label on the product

75.00

Dairy-free white chocolate mousse Dairy-free chocolate mousse based on chocolate roulade with rich cream

45.00

Italian cookie (hard crispy) with hazelnut and almond

49.00

Dates, walnuts and pecans, sesame, silan – (without wheat flour and vegan)

45.00

Almond marzipan cookie with jam

85.00

A cake consisting of rice crackers, pecans, chocolate and caramel coated in milk chocolate.

69.00

Semolina cake with orange and coconut juice

300.00

Royal chocolate mousse between layers of chocolate macaron, dark chocolate ganache with caramel pieta

59.90

Almond meringue cookie, filled with chocolate ganache.

75.00

Raspberry Bavarian cream layered with almond genoise (chocolate torte) and rich, dairy-free cream

45.00

Crunchy cookies with sesame and anise (without milk)

120.00

Baked butter crunchy dough with almond cream, patisserie cream and berries

69.00

Almond financier with apple filling, cinnamon and Italian meringue (half baked)

135.00

Praliné caramel base, crème tremiso and crème brulee, jacund marzipan and berries topped with caramelized almonds

45.00

Salty cookies with sesame-(dairy-free)

45.00

Butter cookies with ground pecans without added sugar

45.00

Almond butter cookies, sliced almonds and lemon zest

59.00

Krantz dough filled with chocolate and ground walnuts