White chocolate mousse with vanilla, almond jacund and caramel based on praliné caramel.
Praliné caramel base, crème tremiso and crème brulee, jacund marzipan and berries topped with caramelized almonds
Vanilla mousse between layers of coconut decuse, chocolate crème brulee in its coating, milk chocolate and croquette, based on 'Squait with Atlant salt', and topped with crème nocella. Diameter 18
A well-made cake (can be replaced with honey cake on Rosh Hashanah), a box of patisserie macaroni in varying flavors and a personal bottle of Blue Nan sparkling 200ml
A cake with a fine sense (can be replaced with honey cake on Rosh Hashanah), a box of cookies and a box of macaroni patisserie in varying flavors
A box of butter cookies with almonds and honey in caramel, together with a pack of 9 unique pralines handmade in varying flavors and a personal bottle of champagne (200ml) sparkling blue naan
Praliné caramel base, crème tremiso and crème brulee, jacund marzipan and berries topped with caramelized almonds
Belgian chocolate fudge (flour-free) Milk and bitter chocolate mousse
This product has several types. You can choose the options on the product page
A package of patisserie macaroni in varying flavors together with a pack of 6 unique pralines handmade in varying flavors.
Layers of chocolate cake with vanilla cream between layers and bitter ganache
