Soft baked meringue with ground almonds and coconut, patisserie cream and fresh fruit garnished with coconut in the frame Fruits vary according to season
Praliné chocolate mousse, vanilla crème brulee based on brownies and dark ganache
This product has several types. You can choose the options on the product pagePoppy cake (cooked with milk) wrapped in crispy dough with a touch of strawberry jam
Chocolate praline with cappuccino filling contains milk, may contain nuts of all kinds, and gluten.
Chosha cake with carrots, walnuts and raisins combined with cream cheese
Chocolate praline with biscuit filling contains milk, may contain nuts of all kinds, and gluten.
Almond toil base, white chocolate and vanilla mousse, berry compote. (Fruit varies according to season)
Mascarpo Ba cream and mango cream, almond jacund based on coconut streusel and white chocolate.
Puff pastry with heavy cream with no added sugar
Baked chocolate cake, without flour, with a layer of rich chocolate ganache on top. (No Added Sugar)
Citrus yuzu cream, raspberry cream layered with jacund pistachio, mascarpone mousse topped with pistachio ganache.
Layers of rich chocolate and almond cake, with dark chocolate cream and dried apricot zest on the bottom.