Milk and white chocolate mousse with crunch nougat based on hazelnut decoise
Almond and Caramel Jaconde, dark chocolate mousse based on Pieta Praliné
Vanilla mousse, caramel roll, soft caramel cremo, based on praliné caramel.
Chocolate cake, with chocolate mousse, topped with chocolate ganache and candies.
Chocolate mousse 46% Valrona Salted Caramel, Baked Chocolate Vanilla Crème Brulee and Pieta Crunch
Chocolate mousse 46% Valrona Salted Caramel, Baked Chocolate Vanilla Crème Brulee and Pieta Crunch
Praliné caramel base, crème tremiso and crème brulee, jacund marzipan and berries topped with caramelized almonds
Calypso base, milk chocolate mousse with a layer of vanilla iron, wrapped in a sabella coating, milk chocolate and praliné
Praliné mousse between layers of chocolate brownies, white chocolate mousse garnished with coffee cremo and chocolate cream
This product has several types. You can choose the options on the product page
Chocolate and white mousse between layers of chocolate ganache and dark chocolate ganache.
This product has several types. You can choose the options on the product page
White chocolate mousse with Irish cream liqueur and meringue based on baked white chocolate jacund
Praliné mousse (hazelnuts and chocolate) and white chocolate mousse between layers of brownies
Milk and white chocolate mousse with crunch nougat based on hazelnut decoise
Milk chocolate mousse, cherries, heavy cream, layered with chocolate zayakund
Stirred cake with shredded walnuts, chocolate chips, coconut and milk jam
Baked cake with ground nuts and chocolate topped with ganache
Layers of chocolate cake with vanilla cream between the layers and bittersweet ganache.
A luxurious package containing Bottega Gold Prosecco champagne, a special strawberry-flavored macaron package, a berry cheesecake, and a package of 4 handmade pralines.
Baked cheese on a crunchy dough bottom with no added sugar
