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Personal carousel
1 × ₪55.00 -
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1 × ₪249.00 -
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SWEET WEEKEND BOX
1 × ₪159.00 -
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Charlotte cake
1 × ₪250.00 -
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1 × ₪99.00 -
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SWEET WEEKEND BOX
1 × ₪159.00
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Thelma Heart Cake
1 × ₪200.00 -
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1 × ₪119.00 -
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2 × ₪209.00 -
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Individual praline decoise
1 × ₪55.00 -
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WEEKEND BOX
1 × ₪129.00 -
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Rosette Stripe Cake
1 × ₪75.00 -
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VIP BOX
1 × ₪299.00 -
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Planitude cake
1 × ₪300.00 -
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GOODIES PATISSERIE BOX XL
1 × ₪329.00 -
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Chocolate Crantz
1 × ₪59.00 -
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Charlotte Personal Round
1 × ₪55.00 -
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Cocoa snails
1 × ₪42.00 -
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Chocolate walnut stripe cake
1 × ₪69.00 -
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PLENTY BOX
1 × ₪269.00 -
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Mango Heart Macaron Box
1 × ₪35.00
₪135.00
White chocolate mousse, hazelnut nocella, vanilla crème brulee, based on almond jacund pieta praliné.
₪135.00
White chocolate mousse with vanilla, almond jacund and caramel based on praliné caramel.
₪350.00
Butter cookie base, strawberry marshmallow, vanilla marshmallow, strawberry marmalade and vanilla mousse. In praline decorations, marmalade, macaron and crackers.
Vanilla mousse between layers of almond jaccond, strawberry confit topped with fresh strawberry
₪55.00
Dark chocolate mousse, praliné pieta between layers of milk chocolate, based on hazelnut decoise.
₪55.00
Baked hazelnut linzer with berries, cremo nougat and mascarpone cream.
₪55.00
Almond toil base, white chocolate and vanilla mousse, berry compote.
₪55.00
Vanilla mousse between layers of coconut decuse, chocolate crème brulee in its coating, milk chocolate and croquette, based on 'Squait with Atlant salt', and topped with crème nocella.
₪250.00
Chocolate mousse 46% Valrona Salted Caramel, Baked Chocolate Vanilla Crème Brulee and Pieta Crunch
₪300.00
Royal chocolate mousse between layers of chocolate macaron, dark chocolate ganache with caramel pieta
₪135.00
Baked hazelnut linzer with berries, cremo nougat and mascarpone cream.
₪250.00
Almond toil base, white chocolate and vanilla mousse, berry compote. (Fruit varies according to season)
₪270.00
Patisserie cream cream with heavy cream between layers of decoise (almond and coconut meringue) with strawberry puree. Fresh strawberries and Italian meringue Subject to seasonal fruits
₪250.00
Dark chocolate mousse, praliné pieta between layers of milk chocolate, based on hazelnut decoage
₪250.00
Milk chocolate mousse, cherries, heavy cream, layered with chocolate zayakund
₪280.00
Calypso pretzel base, vanilla mousse, salted pretzel cream topped with caramel and pretzels
₪280.00
Dark chocolate mousse and forest crust compote, calypso-based, garnished with dolation chocolate and vanilla mousse
This product has several types. You can choose the options on the product page
₪220.00
Praliné caramel base, crème tremiso and crème brulee, jacund marzipan and berries topped with caramelized almonds
₪150.00
Calypso base, milk chocolate mousse with a layer of vanilla iron, wrapped in a sabella coating, milk chocolate and praliné
₪280.00
White chocolate mousse with pineapple, mango and strawberry compote, based on almond twil
This product has several types. You can choose the options on the product page
₪110.00
Butter crispy dough bottom, patisserie cream and topped with fresh fruit (fruit varies according to season)
