A cake with a fine sense (can be replaced with honey cake on Rosh Hashanah), a box of cookies and a box of macaroni patisserie in varying flavors

75.00

Cream cheese with chocolate biscuit and dark chocolate ganache without added sugar

45.00

Dark chocolate balls coated in powdered sugar and baked

75.00

Creamy cream between layers of cherries with cream dough topped with caramelized nuts

75.00

Cream cheese based on sabella butter and crumbs without added sugar

69.00

Baked cake with ground nuts and chocolate topped with ganache

75.00

Rich vanilla crème fraiche cake topped with berries.

135.00

Almond and Caramel Jaconde, dark chocolate mousse based on Pieta Praliné

59.90

Almond meringue cookie, with vanilla ganache.

79.00

Cakes layered jacund, Hungarian dough, with rich chocolate.

75.00

Dark chocolate, milk and white brownie mousse topped with dark ganache

79.00

Baked chocolate cake, without flour, with a layer of rich chocolate ganache on top. (No Added Sugar)

69.00

Baked cheese on a crunchy dough bottom with no added sugar

69.00

Baked cheese, topped with delicate lemon cream and a bottom of crunchy dough.

55.00

Cookie with crème nougat, dark chocolate, almond, pistachio and milk chocolate (without wheat flour)

35.00

The macaron collection in new packaging! Almond meringue cookie, filled with pistachio ganache Allergens: Subject to the label on the product

45.00

Coconut cookies

45.00

Salty cookies with sesame-(dairy-free)

55.00

Apple rice, roasted pecans, halva, topped with milk chocolate

45.00

Butter cookies melted with powdered sugar

55.00

Butter cookie with caramelized almonds

135.00

White chocolate mousse, hazelnut nocella, vanilla crème brulee, based on almond jacund pieta praliné.

79.00

Belgian chocolate fudge, dairy-free chocolate mousse and whipped cream with dairy-free rich cream