Allergens - subject to the label on the product
13.00 NIS/100 grams
Nocella cake
Praline Decoupage Stripe Cake
Subtotal: ₪355.00
Nocella cake
Praline Decoupage Stripe Cake
Subtotal: ₪355.00
Chocolate cake with a rich sense, decorated with milk chocolate curls.
₪39.00
Almond and Caramel Jaconde, dark chocolate mousse based on Pieta Praliné
Almond toil base, white chocolate and vanilla mousse, berry compote.
Almond toil base, white chocolate and vanilla mousse, berry compote. (Fruit varies according to season)
Alfajores base, milk jam, coconut decoupage and coconut cream, decorated with milk jam mousse slices. The cake does not contain flour - but the cookie for decoration - contains flour.
Crispy base, almond financier, apples cooked in butter and raisins with cinnamon and crumble on top - no added sugar
White chocolate mousse with vanilla, almond jacund and caramel based on praliné caramel.
Vanilla mousse between layers of coconut decuse, chocolate crème brulee in its coating, milk chocolate and croquette, based on 'Squait with Atlant salt', and topped with crème nocella.
White chocolate mousse with pineapple, mango and strawberry compote, based on almond twil
This product has several types. You can choose the options on the product page
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