10 NIS/100 grams
Baked cheese, over a layer of cream and white chocolate and a bottom of crispy dough.
Crispy base, almond financier, apples boiled in butter and raisins with cinnamon and caramble on top
A layer of soft puff pastry with patisserie cream (vanilla) between layers without added sugar
Brownie and nut cake, baked cheese and dark chocolate ganache
Chocolate cake with a rich sense, decorated with milk chocolate curls.
Homemade cream cheese with wild biscuit and Belgian chocolate ganache
Sabela base with almond financier, lemon cream and soft meringue
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