20.00 ₪/100 g
Nocella cake
White chocolate mousse, hazelnut nocella, vanilla crème brulee, based on almond jacund Pieta praliné
₪220.00
description
Learn More
weight | 1100 gram |
---|
Product information
Block "contains-nuts" not found


White chocolate mousse, hazelnut nocella, vanilla crème brulee, based on almond jacund Pieta praliné
₪220.00
20.00 ₪/100 g
weight | 1100 gram |
---|
Block "contains-nuts" not found
Chocolate mousse 46% Valrona Salted Caramel, Baked Chocolate Vanilla Crème Brulee and Pieta Crunch
Dark chocolate mousse, praliné pieta between layers of milk chocolate, based on hazelnut decoage
Almond toil base, white chocolate and vanilla mousse, berry compote. (Fruit varies according to season)
Vanilla mousse between layers of coconut decuse, chocolate crème brulee in its coating, milk chocolate and croquette, based on 'Squait with Atlant salt', and topped with crème nocella. Diameter 18
Praliné caramel base, crème tremiso and crème brulee, jacund marzipan and berries topped with caramelized almonds
Royal chocolate mousse between layers of chocolate macaron, dark chocolate ganache with caramel pieta
Alfajores base, milk jam, coconut decoise and coconut cream, garnished with milk jam mousse
Calypso pretzel base, vanilla mousse, salted pretzel cream topped with caramel and pretzels
Not our friends yet?
Sign up for the club, earn points and discounts, and receive updates before everyone else.