20.00 ₪/100 g
Nocella cake
White chocolate mousse, hazelnut nocella, vanilla crème brulee, based on almond jacund Pieta praliné
₪220.00
description
Learn More
weight | 1100 gram |
---|
Product information
Block "contains-nuts" not found


Subtotal: ₪230.00
Subtotal: ₪230.00
White chocolate mousse, hazelnut nocella, vanilla crème brulee, based on almond jacund Pieta praliné
₪220.00
20.00 ₪/100 g
weight | 1100 gram |
---|
Block "contains-nuts" not found
Torte made up of our variety of boutique cakes - enjoy a variety of patisserie flavors
Royal chocolate mousse between layers of chocolate macaron, dark chocolate ganache with caramel pieta
Vanilla mousse between layers of almond jaccond, strawberry confit topped with fresh strawberry
Praliné caramel base, crème tremiso and crème brulee, jacund marzipan and berries topped with caramelized almonds
Vanilla mousse, caramel roll, soft caramel cremo, based on praliné caramel.
Coconut decoupage base, strawberry compote and vanilla bavaria with biscuits, strawberry compote and fresh strawberries
Almond toil base, white chocolate and vanilla mousse, berry compote. (Fruit varies according to season)
Vanilla mousse between layers of coconut decuse, chocolate crème brulee in its coating, milk chocolate and croquette, based on 'Squait with Atlant salt', and topped with crème nocella. Diameter 18