

Allergens - subject to the label on the product
Nutritional labeling - contains saturated fat + sugar.
8.66 NIS/100 grams
Subtotal: ₪633.00
Subtotal: ₪633.00
Crunchy base, baked cheese, patisserie cream and berries
₪39.00
Vanilla mousse between layers of coconut decuse, chocolate crème brulee in its coating, milk chocolate and croquette, based on 'Squait with Atlant salt', and topped with crème nocella.
Calypso base, milk chocolate mousse with a layer of vanilla iron, wrapped in a sabella coating, milk chocolate and praliné
Alfajores base, milk jam, coconut decoupage and coconut cream, decorated with milk jam mousse slices. The cake does not contain flour - but the cookie for decoration - contains flour.
Almond and Caramel Jaconde, dark chocolate mousse based on Pieta Praliné
Royal chocolate mousse between layers of chocolate macaron, dark chocolate ganache with caramel pieta
Creme patisserie with sweet cream between layers of decoise (almond and coconut meringue) with strawberry puree. Fresh strawberries and Italian meringue in the summer season - comes without strawberries.
Crispy base, almond financier, apples cooked in butter and raisins with cinnamon and crumble on top - no added sugar
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