₪10.73 /100 g
Gianduja
Berry Pie
Date and Walnut Rugelach
Florentine Squares
Rose Yeast Pastries
Beehive
Brioche Almond Croissant
Chocolate Babka
Gianduja
Berry Pie
Date and Walnut Rugelach
Florentine Squares
Rose Yeast Pastries
Beehive
Brioche Almond Croissant
Chocolate Babka
Pressburger dough (crispy yeast) with vanilla meringue roses
₪59.00
₪10.73 /100 g
| Weight | 550 g |
|---|
Poppy seed cake (cooked with milk) wrapped in crispy dough with a touch of strawberry jam
Brioche dough, almond cream, chocolate chips and caramelized almonds on top
Pressburger dough (crispy yeast dough) filled with ground walnuts