₪10.73 /100 g
Chocolate Cake Slice
Lemon Meringue Pie Slice Cake
BITES - Pastry Cocktail
SPECIAL Torte
Biscuit Cheesecake
Tropical Cheese Stripe Cake
Sugar-Free Puff Pastries
Fudge Slice Cake - No Added Sugar
Orange Semolina Cake
Mille-Feuille Slice Cake
BITES - Cheese Triangles
BITES - Macarons
Chocolanoah Stripe Cake
Almond Cantuccini
Praliné Dacquoise Cake
Pistachio Fruit Tart
Brioche Halva Pistachio
Chocolate Cake Slice
Lemon Meringue Pie Slice Cake
BITES - Pastry Cocktail
SPECIAL Torte
Biscuit Cheesecake
Tropical Cheese Stripe Cake
Sugar-Free Puff Pastries
Fudge Slice Cake - No Added Sugar
Orange Semolina Cake
Mille-Feuille Slice Cake
BITES - Cheese Triangles
BITES - Macarons
Chocolanoah Stripe Cake
Almond Cantuccini
Praliné Dacquoise Cake
Pistachio Fruit Tart
Brioche Halva Pistachio
Pressburger dough (crispy yeast) with vanilla meringue roses
₪59.00
₪10.73 /100 g
| Weight | 550 g |
|---|
A cake made with rice crisps, pecans, chocolate and caramel coated in milk chocolate
Brioche dough, almond cream, chocolate chips and caramelized almonds on top
Soft and buttery brioche dough—delicate layers of dough and rich cocoa cream filling.
Carefully baked for perfect texture and deep, balanced flavor, with a refined appearance that honors any hosting table.
Brioche dough (flaky yeast pastry) filled with ricotta and amarena cherries