10.83 ₪ | 100 g
Brioche with Praline and Hazelnut Meringue
Pressburger with Walnuts
Poppy Seed Bourekas
Orange Almond Sponge Cake
Chocolate Brioche
Brioche Halva Pistachio
Orange Semolina Cake
Gapunz Crunch
Cinnamon Babka Cake
Brioche with Praline and Hazelnut Meringue
Pressburger with Walnuts
Poppy Seed Bourekas
Orange Almond Sponge Cake
Chocolate Brioche
Brioche Halva Pistachio
Orange Semolina Cake
Gapunz Crunch
Cinnamon Babka Cake
10.83 ₪ | 100 g
Soft and buttery brioche dough—delicate layers of dough and rich cocoa cream filling.
Carefully baked for perfect texture and deep, balanced flavor, with a refined appearance that honors any hosting table.
Brioche dough filled with praline chocolate, meringue, and hazelnuts
Soft brioche dough filled with almond cream and topped with sliced almonds.
Poppy seed cake (cooked with milk) wrapped in crispy dough with a touch of strawberry jam
Brioche dough (flaky yeast pastry) filled with ricotta and amarena cherries
Pressburger dough (crispy yeast dough) filled with ground walnuts