70₪/100g
Perline weight 15-25 g
Subtotal: ₪1790.00
Subtotal: ₪1790.00
70₪/100g
Perline weight 15-25 g
Pistachio cream, mascarpone, strawberry confit, based on almond biscuit.
Almond toil base, white chocolate and vanilla mousse, berry compote.
Calypso base, milk chocolate mousse with a layer of vanilla iron, wrapped in a sabella coating, milk chocolate and praliné
Almond and Caramel Jaconde, dark chocolate mousse based on Pieta Praliné
Raspberry Bavarian cream layered with almond genoise (chocolate torte) and rich, dairy-free cream
Alfajores base, milk jam, coconut decoupage and coconut cream, decorated with milk jam mousse slices. The cake does not contain flour - but the cookie for decoration - contains flour.
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