PEDRO 
Buy this item and get description
22.73₪/100 g
Learn More
| weight | 1100 gram |
|---|
Product information
Block "contains-nuts" not found
Related Products
Mascarpo Ba cream and mango cream, almond jacund based on coconut streusel and white chocolate.
Butter cookie base, strawberry marshmallow, vanilla marshmallow, strawberry marmalade and vanilla mousse. In praline decorations, marmalade, macaron and crackers.
Almond toil base, white chocolate and vanilla mousse, berry compote. (Fruit varies according to season)
Alfajores base, milk jam, coconut decoise and coconut cream, garnished with milk jam mousse
Vanilla mousse between layers of almond jaccond, strawberry confit topped with fresh strawberry
Vanilla mousse between layers of coconut decuse, chocolate crème brulee in its coating, milk chocolate and croquette, based on 'Squait with Atlant salt', and topped with crème nocella. Diameter 18
Dark chocolate mousse, praliné pieta between layers of milk chocolate, based on hazelnut decoage
