300.00

Royal chocolate mousse between layers of chocolate macaron, dark chocolate ganache with caramel pieta

new
280.00

Torte made up of our variety of boutique cakes - enjoy a variety of patisserie flavors

55.00

Vanilla mousse between layers of coconut decuse, chocolate crème brulee in its coating, milk chocolate and croquette, based on 'Squait with Atlant salt', and topped with crème nocella.

55.00

Baked hazelnut linzer with berries, cremo nougat and mascarpone cream.

55.00

Chocolate mousse 46% Valrona Salted Caramel, Baked Chocolate Vanilla Crème Brulee and Pieta Crunch

250.00

Dark chocolate mousse, praliné pieta between layers of milk chocolate, based on hazelnut decoage

135.00

White chocolate mousse with vanilla, almond jacund and caramel based on praliné caramel.

135.00

Praliné caramel base, crème tremiso and crème brulee, jacund marzipan and berries topped with caramelized almonds

220.00

Praliné caramel base, crème tremiso and crème brulee, jacund marzipan and berries topped with caramelized almonds

220.00270.00

Praliné mousse between layers of chocolate brownies, white chocolate mousse garnished with coffee cremo and chocolate cream

This product has several types. You can choose the options on the product page
69.00

Chosha cake with carrots, walnuts and raisins combined with cream cheese

69.00

Lemon cake stirred with sugar glaze

69.00

Vanilla cake stirred with Belgian chocolate

75.00

White chocolate and milk mousse between layers of baked meringue with nuts and dark chocolate ganache

120.00

Baked coconut dough with almond cream, pastry cream and berries

69.00

Baked chocolate cake, without flour, with a layer of rich chocolate ganache on top. (No Added Sugar)

69.00

Baked cheese on a crunchy dough bottom with no added sugar

69.00

Stirred cake with shredded walnuts, chocolate chips, coconut and milk jam

Reduced sugar
69.00

Flour free baked chocolate cake with chocolate ganache on top

75.00

Layers of rich chocolate and almond cake, with dark chocolate cream and dried apricot zest on the bottom.

69.00

Crunchy base, baked cheese, patisserie cream and fresh fruit

59.90

Almond meringue cookie, filled with berry ganache.

59.90

Almond meringue cookie, filled with strawberry ganache.