45.00

Butter cookies with chopped walnuts

59.00

Krantz dough filled with chocolate and ground walnuts

150.00

Calypso base, milk chocolate mousse with a layer of vanilla iron, wrapped in a sabella coating, milk chocolate and praliné

250.00

Raspberry Bavarian cream layered with almond genoise (chocolate torte) and rich, dairy-free cream

35.00

The macaron collection in new packaging! Almond meringue cookie, with vanilla ganache. Allergens: Subject to the label on the product

269.00

A box of butter cookies with almonds and honey in caramel and butter cookies with almonds and honey in caramel covered in milk chocolate, a box of 6 unique pralines handmade in varying flavors and a box of patisserie macaroni in varying flavors

45.00

Crunchy machine cookies – dairy-free and no added sugar

45.00

Squares of yellow cheese and sesame seeds

42.00

Butter cookies with strawberry flavored spread with no added sugar

49.00

Halva flavored tahini cookies with pecan nut

79.00

Belgian chocolate fudge, sugar-free milk chocolate mousse

75.00

Vanilla cake stirred with chocolate topped with milk chocolate and hazelnuts

69.00

Vanilla cake stirred with Belgian chocolate

270.00

White chocolate mousse with Irish cream liqueur and meringue based on baked white chocolate jacund

39.00

Crispy base, almond financier, apples cooked in butter and raisins with cinnamon and crumble on top - no added sugar

+18
159.00

A well-made cake (can be replaced with honey cake on Rosh Hashanah), a box of patisserie macaroni in varying flavors and a personal bottle of Blue Nan sparkling 200ml

69.00

Stirred cake with shredded walnuts, chocolate chips, coconut and milk jam

75.00

White chocolate and milk mousse between layers of baked meringue with nuts and dark chocolate ganache

45.00

Layers of butter dough with halva paste without added sugar

59.90

Almond meringue cookie, filled with berry ganache.

45.00

Cookie made of butter crunchy dough with caramelized almonds

45.00

Roquefort cheese, onions and seeds

42.00

Butter cookies with cocoa