₪11.82 /100 g
Brioche with Praline and Hazelnut Meringue
Pressburger with Walnuts
Cinnamon Babka Cake
Suzanne Chocolate Brioche
Chocolate Krantz
Orange Almond Sponge Cake
Beehive
Orange Semolina Cake
Limoncello Sponge Cake
Brioche with Praline and Hazelnut Meringue
Pressburger with Walnuts
Cinnamon Babka Cake
Suzanne Chocolate Brioche
Chocolate Krantz
Orange Almond Sponge Cake
Beehive
Orange Semolina Cake
Limoncello Sponge Cake
Brioche dough with chocolate and meringue roses
₪75.00
₪11.82 /100 g
| Weight | 550 g |
|---|
Vanilla yeast cake with chocolate, coated in milk chocolate and hazelnuts
Brioche dough (flaky yeast pastry) filled with ricotta and amarena cherries
Pressburger dough (crispy yeast dough) filled with ground walnuts
Soft and buttery brioche dough—delicate layers of dough and rich cocoa cream filling.
Carefully baked for perfect texture and deep, balanced flavor, with a refined appearance that honors any hosting table.