₪27.5/100g
Vanilla mousse between layers of coconut dacquoise, chocolate brûlée cream in milk chocolate coating with crunch, on a biscuit base with Atlantic salt, topped with Nutella cream.
₪55.00
₪27.5/100g
| Weight | 200 g |
|---|
Soft baked meringue with ground almonds and coconut, pastry cream and fresh fruit decorated with coconut in a frame Fruit varies by season
Royal chocolate mousse between layers of chocolate macaron, dark chocolate ganache with caramel feuilletine
Chocolate cake with chocolate mousse, coated in chocolate ganache and candies.
A colorful and stunning macaron cookie platter. Almond meringue cookies in a variety of flavors for authentic Parisian hospitality. Quantity: approx. 35 pieces. Available at Bialik + Matzkin branches every day of the week. At other branches available on Sundays, Tuesdays, and Thursdays. Orders must be placed 48 hours in advance.
Brownie and nut cake, baked cheesecake and dark chocolate ganache
Raspberry Bavarian cream layered with almond genoise (chocolate torte) and dairy-free rich cream
Baked hazelnut linzer with berries, nougat cremeux and mascarpone cream.