Pressburger dough (crispy yeast dough) filled with ground walnuts

Vanilla babka cake with cinnamon and sugar

Vanilla sponge cake with almond powder and oranges

Brioche dough with dark, milk and white chocolate

Soft brioche dough filled with cocoa cream

Brioche dough filled with praline chocolate, meringue, and hazelnuts

Poppy seed cake (cooked with milk) wrapped in crispy dough with a touch of strawberry jam