69.00

Baked cheese on a crunchy dough bottom with no added sugar

Reduced sugar
69.00

Flour free baked chocolate cake with chocolate ganache on top

69.00

Baked cheese, topped with delicate lemon cream and a bottom of crunchy dough.

55.00

Cookie with crème nougat, dark chocolate, almond, pistachio and milk chocolate (without wheat flour)

45.00

White Chocolate Cookie

55.00

Dark chocolate mousse, praliné pieta between layers of milk chocolate, based on hazelnut decoise.

79.00

Belgian chocolate fudge, dairy-free chocolate mousse and whipped cream with dairy-free rich cream

75.00

Layers of rich chocolate and almond cake, with dark chocolate cream and dried apricot zest on the bottom.

55.00

Dark chocolate, milk chocolate, white chocolate and almond powder cookie (without wheat flour)

55.00

Apple rice, roasted pecans, halva, topped with milk chocolate

55.00

Almond toil base, white chocolate and vanilla mousse, berry compote.

new
280.00

Torte made up of our variety of boutique cakes - enjoy a variety of patisserie flavors

69.00

Vanilla cake stirred with Belgian chocolate

75.00

Dairy-free white chocolate mousse Dairy-free chocolate mousse based on chocolate roulade with rich cream

69.00

Almond financier with apple filling, cinnamon and Italian meringue (half baked)

59.90

Almond meringue cookie, filled with chocolate ganache.

45.00

Sesame cookies, sunflower seeds, pistachio and sugar substitutes – (no milk and no wheat flour)

220.00

White chocolate mousse, hazelnut nocella, vanilla crème brulee, based on almond jacund Pieta praliné

55.00

Baked hazelnut linzer with berries, cremo nougat and mascarpone cream.

69.00

Vanilla cake in a tin with Belgian chocolate without added sugar

69.00

Vanilla cake stirred with cinnamon and sugar

75.00

Belgian chocolate fudge, sugar-free milk chocolate mousse

75.00

White chocolate and milk mousse between layers of baked meringue with nuts and dark chocolate ganache